The G30 ice cream machine from Frigomat with vertical production has been specially developed to produce first-class quality ice cream with maximum efficiency. The Frigomat G 30 is characterized by its high reliability and effortless maintenance. This machine is suitable for both traditional ice cream confectioners or patissiers, who will appreciate the consistency and structure of the product, as well as for beginners, who will benefit from the extremely simple operation.
The vertical freezing cylinder with large capacity and electromechanical control. Cooling cycle with time setting. Acoustic signal at the end of the cycle. G30 has a standard speed for the production cycle and high speed for the output.
In summary, the G30 ice cream maker from Frigomat offers the following advantages: Very simple, robust and reliable machine. Limited dimensions. Cooling system in the cylinder both on the walls and on the base for optimum ice consistency. Stainless steel agitator, completely removable with mobile plastic scrapers which work both on the bottom and on the walls of the cylinder. Removable dispensing door with built-in safety grid for easy and thorough cleaning. The design of the front door has been developed to make it easier for the operator to present the ice in the ice tray. The large dispensing hole enables the product to be dispensed quickly without the ice cream mass coming into contact with other surfaces. A transparent lid allows the product to be checked during production The height of the stainless steel drip tray can be adjusted.
Filling quantity per cycle (kg): 5 – 6.5
Hourly output (kg): 30
Type of current: 400V / 50Hz / 3
Rated power (kW): 3.6
Width (cm): 40.5
Height (cm): 108
Depth (cm): 53 + 16
Net weight (kg): 130
The following applies to all used machines offered by us:
Assembly and installation possible on request.