Our horizontal batch freezers prepare larger quantities compared to other machines of the same capacity. They carry out the processing cycle effectively and quickly, producing a dry ice cream with optimum structure and scoopability and a remarkable creaminess. They carry out an efficient and complete extraction of the product.
|A 21 – kW 7.5 V 400 – 50 – 3
|Max. Mix per cycle in liters
|Length of a work cycle in minutes
|Hourly production in liters