The Combigel production machines from Telme are equipped with two vertical production cylinders. For simultaneous mixing and cooking of one type and simultaneous cooling and freezing of another type. The Telme Combigel is suitable for operators with small production areas but who require increased production capacities. The Combigel range uses specific recipes for each individual variety. Very fast and versatile for the production of sorbet, granita, pastry cream and many other products, but mainly for the preparation and production of ice cream of the best creaminess and consistency. A combined appliance for cooking and freezing with top quality.
|19 A – 10 kW V 400 – 50 – 3
|Air or water cooling
|Max. Mix per cycle in liters
|Length of a work cycle in minutes
|Hourly production in liters