Ice cream machine Staff from Italy at an excellent price performance ratio with vertical production cylinder. This device was specially designed for small and medium production plants. This machine allows the operator an optimal menu navigation due to the arranged ergonomically placed control panel. All functions are digitally controlled. Furthermore, the Staff ice cream machine series is able to produce sorbets of first-class consistency in addition to the classic ice cream.
|External dimensions WxDxH (mm):||600x850x1205|
|Hourly output:||20 liters|
|Max filling quantity:||4 liters|
|Cycle duration:||8-12 min|
|Voltage:||230V / 50Hz|
|Weight:||approx. 120 kg|
|Cooling:||Air or water cooling|