Carpigiani EVD PSP soft ice cream machine with the convenience of self-pasteurization, this machine model allows cleaning only every 4 weeks or so. Integrated tub agitators in combination with swell pumps ensure a maximum creamy end product with an air impact of up to 80% and thus realizes dream returns in combination with our MUU soft ice cream from Denmark.
The EVD is equipped with three levers that control three dispensing taps with a star-shaped dispensing opening to realize the ice cream cones with the characteristic sinuous shape. When the left lever is lowered, a classic soft ice cream with a flavor produced with the mix contained in the upper left tub (e.g., chocolate) emerges from the corresponding dispensing tap. Lowering the right lever will produce a different flavor ice cream with the mix contained in the right tub (e.g. vanilla). The middle output offers the operator mixed.
Production in 1 hour in kg: | 50 |
Production in 1 hour in 75g portions: | 670 |
Capacity tubs in liters: | 13 + 13 |
Flavors: | 2 plus mixed |
Electrical supply: | 5,5 kW – 400 V |
Dimensions in mm approx WxDxH: | 550x860x1770 |
Net weight in kg: | 320 |
3 years warranty from the date of delivery
0% financing on all Telme models
Free delivery within Germany