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Carpigiani Labo 60/90 ice cream machine is suitable for medium to large production plants and is in perfect condition.
The LABO 60/90 with horizontal CARPIGIANI three-blade agitator, is safe and easy to use in its technology. It has been designed to produce ice cream with the highest quality and demands. It can be conveniently operated by the ice cream maker.
|Production in 1 hour in kg:||min. 60 – max. 90|
|Production in 1 hour in liters:||min. 84 – max. 126|
|Amount of mix per freezing phase in liters:||min. 7 – max. 15|
|Electrical supply:||6.8 kW – 400 V|
|Dimensions in mm WxDxH approx:||500x950x1380|
|Net weight in kg approx:||430|
Für alle von uns angebotenen Gebrauchtmaschinen gilt:
Auf Wunsch Aufstellung und Installation möglich.