Ice cream machine Carpigiani Labo 60/90

Ice cream machine Carpigiani Labo 60/90

Out of stock

€8,730.00

Net plus VAT – Export Tax Free

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Description

Carpigiani Labo 60/90 ice cream machine is suitable for medium to large production plants and is in perfect condition.

The LABO 60/90 with horizontal CARPIGIANI three-blade agitator, is safe and easy to use in its technology. It has been designed to produce ice cream with the highest quality and demands. It can be conveniently operated by the ice cream maker.

  1. Pour a good mix into the machine and turn the switch: this is how the automatic cycle for ice production is started and controlled via the Hard-O Matic
  2. Once the correct consistency has been reached, an acoustic signal indicates that the ice can be removed.
Production in 1 hour in kg: min. 60 – max. 90
Production in 1 hour in liters: min. 84 – max. 126
Amount of mix per freezing phase in liters: min. 7 – max. 15
Electrical supply: 6.8 kW – 400 V
Dimensions in mm WxDxH approx: 500x950x1380
Net weight in kg approx: 430

The following applies to all used machines offered by us:

  • Overhauled with replacement of defective components with original spare parts
  • Technical parts dismantled, cleaned inside and out
  • Replacement of defective wearing parts and installation of original spare parts in our workshop area
  • Updating the refrigeration system in accordance with EC Regulation 1005/2009 for banned refrigerants such as R-502 and R22
  • Satin finishing and reconditioning of stainless steel surfaces with CNC ceramic grinding technology
  • Multiple test runs with workshop logging by the respective skilled worker
  • Supplied with cooking magnifier and operating instructions from the respective manufacturer

Assembly and installation possible on request.

Warranty

1 year warranty from the date of delivery

Right of exchange

14 days exchange right from delivery date

Delivery included

Free delivery within Germany