Combined self-pasteurizing Gel Matic SHG M 250 HTP soft ice cream and shake machine with touch screen and mixer function in mint condition with minor operating hours for making milk shake and soft ice cream in one unit. The combination machine is equipped with swell pumps and vat agitators in both production units.
The advantages
Fully automatic pasteurizing and shaking system for perfect hygiene
Cleaning interval display
Swell pumps and vat agitators for a creamy end product
Electronic touch screen display
Technical data approx:
Tub capacity 22 liters
Soft ice cream vanilla plus 4 flavors shake
Production capacity: 25 + 45 kg/h
Water cooling
380-400 Volt 6,2 KW
Height: 1550 mm Width: 735 mm Depth: 1110 mm