Cream stove Pasteurizer Cold Rudi E800 RD 70 CPS

The RD 70 CPS is ideal for cooking, cook & serve and cook & hold applications. As an alternative to cooking, cook & serve and cook & hold, the use of cook & chill technology is currently becoming increasingly important in production processes in bakeries, ice cream parlors, pastry shops, kitchens, communal catering, etc.

The Kälte Rudi cream stove and pasteurizer E800 RD 70 CPS Made in Germany produces gently in the Bain Marie and Bio Mechanic system

Vanilla cream, pudding, semolina pudding, Bavarian cream, butter cream, panna cotta, poached fruit, jam, marmalade, jam, red fruit jelly, porridge, rice, rice pudding, scrambled eggs, cake glaze, choux pastry, wine cream, lemon cream, syrup, Baumkuchen mass, cobblestone mass, egg chocolate fashion, spreads, cream, meringue, meringue, fruit sauces, jellies, poppy seed mass, tempering couverture, canache, yoghurt, drinking chocolate, egg liqueur, ice cream, dough fermentation, mixed milk drinks, Iced coffee, iced tea, coating mixes, bee sting mix, Kaiserschmarrn, cheesecake mix, soft cake mixes, shortcrust pastry mixes, nougats, toppings for ice cream, semi-frozen ice cream parfait for ice cream cakes, sherbet mix, waffle mix, quiche lorraine, chocolate mousse, persipan filling, fonds, flowable masses, Elisen gingerbread mass, masses, fruit juices, quark, fruit and whey drinks, toppings, Variegato, sugar syrup, scalding and cooking pieces, curd pieces, flavoring pieces and much more.and much more.

Technical data :

Filling capacity: 7-21 liters

Volume: 70

Dimensions: 650x800x1110

Connection : 380- 400 Volt 16,5 KW

Weight: 310 kg